Two meals

Again, writing down what I have made recently since I tend to experiment a bit and not write enough down.

Chicken Pot Pie without the crust
Preheat oven to 400 degrees.
Put chicken tenderloins into glas baking dish, sprinkle with salt, pepper and basil.
Add a can of cream of chicken soup, peas (put frozen peas in the microwave for a couple of minutes to thaw), green beans and carrots. (Future note, consider potato cubes)
Mix ingredients well.
Cover and cook for 50 minutes.

Salmon recipe from allrecipes.com
Preheat oven to 375 degrees F (190 degrees C).
In a bowl, stir together 1 1/2 cups mayonnaise and 1/2 cup mustard.
Stir in 1 tsp. thyme, 1 tsp. oregano, and 1 tsp. basil.
Place 1 1/2 pounds salmon fillets on a baking sheet, and spread with the mayonnaise mixture. Sprinkle with 2 tsps dill weed or two taste.
Bake in preheated oven for 30 to 40 minutes, until the salmon is easily flaked with a fork.

I hope to get some knitting pictures up in the next couple of days!